HÄLLDE RG-50S Vegetable Preparation Machine

Vegetable prep machine with up to 30 different cuts possible (see cutting tool list)
Slice, crimp, julienne & shred/grate – 80 portions/day, 2kg/min
Built-in tube feeder with half moon feed head
Efficient start/stop function for continuous feeding
ABS machine housing and knife chamber
Speed 500RPM
Over 30 different discs available to suit your requirements (see cutting tools list)
1,000W, supplied with cord and 10 Amp plug The RG-50S is the most compact vegetable preparation machine from Hallde. It is developed to suit smaller kitchens with the compact design making it to move around the kitchen and store when not in use. 30 different cuts possible – slice crimp, julienne, shred/grate – 80 portions/day, 2kg/min.

Type of preparation
Slices, grates, shreds, cuts julienne and crimping slices.
Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms etc.

Users
Restaurants, shop kitchens, cafés, bakeries, diet kitchens, retirement homes, schools, fast food outlets, day care centres, salad bars, etc.

Ergonomics in all stages
RG-50S pusher plate is swung up in a bow shape angle. Together with the low height, this makes for a better working posture.

Safe and quick top ups
Thanks to the automatic start and stop function the machine stops as soon as the pusher plate is swung up. When it is swung back the machine restarts and you can continue working. A clear advantage, particularly when larger volumes are involved.

Double safety against unprotected blades
If the feed cylinder is removed the power is cut. Thanks to this double security there is no risk of the machine starting with an unprotected blade.

Developed for the best hygiene
The RG-50S is manufactured solely from hygiene certified material. The machine has smooth surfaces, rounded edges and has no unnecessary recesses where food might penetrate and get stuck.

Easy cleaning
For quick cleaning, all loose parts are simple to remove for easy rinsing of the machine. The feed cylinder is removable and can be washed in a dishwasher.

Only the best material
The machine base is made of robust ABS plastic, the feed cylinder and pusher plate are made of strong polycarbonate. Only top quality stainless steel is used to manufacture the cutting tool knife blades.

Lightweight and easy to move
The compact size of the machine ensure that it does not take up a lot of space in the kitchen. Furthermore the generously sized handles on the sides ensure the unit is easy to move around the kitchen and in and out of storage.

Highest possible reliability
The powerful motor is geared down and has a high torque, which makes the RG-50S exceptionally reliable – irrespective of the foods you are working with. If the motor is called on to work harder, more power is supplied to ensure even running.

Large rang of cutting tools
Our wide range of cutting tools means the RG-50S can handle every conceivable task. You choose the cutting tool you need to improve efficiency throughout the kitchen. The RG-50S slices, grates/shreds, cuts juliennes and crimping slices – everything from firm to soft products.

Always perfect cutting results
The rotation speed of the cutting tools is optimized for cutting fine and even slices, as efficiently as possible. The blades are purposely sharpened to avoid inertia or the edge breaking off.